Culinary Development Chef

Company: Whole Foods Market
Location: Austin
Posted on: November 1, 2024

Job Description:

Culinary Development Chef Job DescriptionJob Summary:We are seeking a highly skilled Culinary Development Chef to join our team at Whole Foods Market. As a Culinary Development Chef, you will be responsible for developing culinary recipes, content, and processes for venues and restaurants within assigned regions.Key Responsibilities:

• Develop and implement culinary recipes, content, and processes for venues and restaurants within assigned regions.
• Support all phases of culinary development from initial concept through menu planning, recipe testing, venue design, Team Member training, packaging and costing, promotions, follow-up review, and modification.
• Follow established company processes for researching and developing new recipes, venues, and delivery methods.
• Support new store openings and renovations by partnering with perishable teams and ensuring outstanding culinary execution including food safety, sanitation, purchasing, and receiving.
• Promote a culture of hospitality by enhancing customer and Team Member experiences through food.Requirements:
  • Culinary degree or equivalent experience in food product development, with a focus on large-scale production.
  • Proven knowledge working with packaging and packaging vendors.
  • Proven experience developing and launching successful prepared foods and/or bakery products for a multi-unit retailer or food manufacturer.
  • Deep understanding of food manufacturing processes, quality assurance protocols, packaging, and supply chain management.
  • Broad understanding of the food industry and/or consumer packaged goods industry and associated packaging materials, packaging equipment, packaging systems and controls, and related manufacturing applications.
  • Strong proficiency in using ERP systems and other relevant software tools for specification management, recipe development, and production planning.
  • Exceptional attention to detail and accuracy in creating and managing product specifications.
  • Knowledge of Whole Foods Market's quality standards and commitment to organic and natural foods.
  • Excellent communication, collaboration, and problem-solving skills.
  • Passion for food and a commitment to creating high-quality, scalable products.
  • Strong understanding of grocery retail and culinary product development.
  • Proficient with data analysis.
  • Able to develop culinary product specifications and adapt quickly to changes and feedback.
  • Highly proficient computer skills, including with Microsoft Office.
  • Demonstrates strong interpersonal communication skills and levels of tact, diplomacy, and confidentiality.
  • Demonstrates excellent knowledge of the WFM product mix, supply base, and retail operations.
  • Able to play a key and influential role working with others, in groups, in cross-functional settings, and with diverse stakeholders internally and externally.
  • Models WFM principles and core values.Education & Experience:BA/BS degree and 2-4 years' relevant experience OR equivalent combination of education and relevant experience.

Keywords: Whole Foods Market, Pflugerville , Culinary Development Chef, Hospitality & Tourism , Austin, Texas